Store-Bought Sprouts
Common Problems
Dirty, pesticide-treated, or artificially grown
Short shelf life, hard to find clean and fresh sprouts year-round
Double-Layer Design
Your Solution:
Top tray grows
Bottom tray collects water
Keeps seeds moist and clean without soaking them.
Water Tray
Shading & Moisture Retention
Seedling Tray
Main Growth Area
Water Tray
Daily Water Change for Clean Environment
Made from durable, food-grade PP plastic. Just rinse and reuse. Perfect for sustainable, everyday growing.
From mung beans to wheatgrass, chickpeas to mustard seeds – grow a variety of sprouts in one tray.
Perfect DRAINAGE, Healthier Sprouts
Tiny drainage holes prevent mold and waterlogging while ensuring balanced airflow and nutrient absorption.
Great for Families & Kids
Easy enough for children to use – a fun way to teach them about nature and healthy eating!
3. Pour water until it drains to bottom tray.
4. Cover top tray to keep moist & shaded.
- ~60g beans per batch.
- Change water daily.
- Use fresh, high-germination beans.
- Best temp: 20–28°C.